Meal prep that doesn’t taste like meal prep.
Fresh, flavorful, chef-made meals you’ll actually look forward to eating.
Not your grandma’s Tupperware.
Convenience usually means boring. Not here. Our meal prep is seriously good — real chef-made food, bold flavor, none of the sad-desk-lunch energy.
Who says convenient can’t taste like luxury?
How it works
- Rotating weekly menus — something new to look forward to
- Ready for pickup or delivery on Mondays
- Custom orders available on Tuesdays
- Backed by our satisfaction guarantee
Daddy really doesn't miss. Best private dinner we've ever hosted — our guests are still talking about it.
FAQ
Quick answers before you book Chef Colin.
What areas do you serve?
Chef Colin is based in Fort Lauderdale and serves South Florida for private events, weekly meals, and supper club. Travel chefing is available domestically and internationally for villas, yachts, and destination getaways.
How far in advance should I book?
For private events, we recommend booking 2–4 weeks out — though we'll always try to accommodate shorter timelines. Munch Daddy Meals follow a weekly menu cycle, with custom orders available through Tuesday.
What's included in a private chef experience?
Menu planning, provisioning, cooking, plating, and cleanup. Chef Colin handles every detail so you can enjoy the evening with your guests — your space becomes the restaurant.
Can you accommodate dietary restrictions?
Absolutely. Share any allergies, preferences, or restrictions when you inquire and the menu will be tailored around them.
How does Munch Daddy Meals work?
A rotating weekly menu drops every Monday for pickup or delivery. Prefer something custom? Custom orders are available on Tuesdays. Fresh, chef-made, and ready when you are.
How does pricing work?
Pricing depends on the service, guest count, and menu. Private events typically start around $150–$200 per person. Submit an inquiry and we'll put together a quote tailored to your experience.
Gallery
A taste of what comes out of the kitchen.
